Main Dishes

Red meat

No1: Roast Meat (Lamb Roasted in Butter, Red Pepper, Green Pepper, Garlic)

TRY 740

No2:Meat Saute (Lamb Roasted in Butter, Red Pepper, Green Pepper, Tomato, Garlic, Onion)

TRY 740

No3: Lamb Shish ( Lamb Meat, Potatoes, Rice, Roasted Tomatoes, Peppers and Sumac Onions)

TRY 740

No4: Mixed Grill (Meatballs, Chicken, Wheat Shish with Potatoes, Rice, Roasted Tomatoes, Peppers and Onions with Plenty of Sumac)

TRY 800

No5: Shish Kebab (Lamb, Potato, Rice, Roasted Tomato, Pepper and Sumac Onion)

TRY 740

No6: Adana (Potatoes, Rice, Roasted Tomatoes, Peppers and Sumac Onions)

TRY 620

No7: Grilled Meatballs (Potatoes, Rice, Roasted Tomatoes, Peppers and Sumac Onions)

TRY 620

No8: Beyti (Potatoes, Rice, Roasted Tomatoes, Peppers and Sumac Onions)

TRY 620

No9:Ankara Meatballs (Potatoes, Rice, Roasted Tomatoes, Peppers and Sumac Onions)

TRY 620

No:10Sauced Meatballs (Meatballs on Brick, Tomato Sauce, Tomatoes and Peppers, Garlic)

TRY 620

Yaprak Kebap ( dana eti patates puresi izgara domates biber )

TRY 800

Beyaz Et

No1: Roasted Chicken (Chicken Thighs, Garlic, Green Pepper and Red Pepper)

TRY 550

No2: Chicken Shish (Potatoes, Rice, Roasted Tomatoes, Peppers and Sumac Onions)

TRY 550

No3: Chicken Saute (Chicken Thighs, Garlic, Green Pepper and Red Pepper, Tomato)

TRY 550

No4:Chicken Kokorec

TRY 550

No5: Grilled Chicken (Potatoes, Rice, Roasted Tomatoes, Peppers and Sumac Onions)

TRY 550

Fishes

No1: Sea Bream (With Arugula and Onion)

TRY 700

No2: Grilled Sea Bass (With Arugula and Onion)

TRY 700

No3: Steamed Sea Bass

TRY 750

Grilled Anchovy

TRY 500

Fried Anchovies

TRY 500

Fried Horse Mackerel (With Arugula and Onion)

TRY 600

Whiting (With Arugula and Onion)

TRY 600

No4: Squid

TRY 600

No5: Prawn

TRY 600

No:10 Somon izgara

TRY 650